Racanellis New York Pizzeria |

The pizza's fine I guess, but it’s only a shell compared to pizza in New York. They don’t have any pies out on display, they won’t serve you slices if it’s within an hour or so of closing (perhaps work on your business if demand is so low that you won’t make a new pie), and at this location, the restaurant always smells like someone diarrheaed in the bathroom and the AC is blowing it everywhere. I’ve brought it up multiple times, but they tell me it doesn’t smell. I apologize for not spending enough time in there to get acclimated, Racasmellis.

I suggest you guys take a trip to New York to study what makes their pizza the best in the world and try to emulate it.

Ordered two slices. Big slices and very thin crust. Friendly staff and comfortable environment. I’ll be back.

$2.75 for a cheese slice + .50 topping
The size is very generous. Crust is thin and crispy. Service is fast. Overall worth the price.

I had the best pizza of my life .... Crust was perfect.... Everyone was friendly. We are now making this our go to pizza stop every time we visit St. Louis from Quincy, Il.