Category: | Restaurant, |
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Address: | 4584 Laclede Ave, St. Louis, MO 63108, USA |
Zip code: | 63108 |
Website: | http://tastebarstl.com/ |
Opening hours (Edit) | |
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Monday: | 5:00 PM – 1:00 AM |
Tuesday: | 5:00 PM – 1:00 AM |
Wednesday: | 5:00 PM – 1:00 AM |
Thursday: | 5:00 PM – 1:00 AM |
Friday: | 5:00 PM – 1:00 AM |
Saturday: | 5:00 PM – 1:00 AM |
Sunday: | 5:00 PM – 12:00 AM |
They have a small menu, with some pretty delicious options. I'm a big fan of the Brussels sprouts and fries. I hope in the future, they continue to expand their menu offerings! The chef does a great job of making sure every dish is a hit. Fun side note - the interior is gorgeous, but one of the coolest things inside is the bathroom
The photo is of the plate that formerly presented the coconut ice cream topped brownie. It was fabulous. The first TASTE of the warm brownie was amazing. The almond magic on the ice cream was equally amazing. The phot was an afterthought (you probably figured that out - too busy tasting). Taste has one of the most interesting and broad cocktail menus I’ve seen. The cocktails are very good. The small plates we tried were also good. The salmon tacos were very very good. In the down side is the noise level and the low light that made it hard for me to read the menu. I almost used my phone as a flashlight.
Cute little hideaway with some interesting drinks and very pleasant staff. AC has a tuff time keeping up but we still enjoyed the our time and the decor.
My wife and I stopped in for a drink before dinner at Brasserie next door. Our bartender was super friendly and very helpful recommending a cocktail for my wife. I was very impressed with the care and precision he used for every drink I saw him make. Ours were both phenomenal. Can't recommend highly enough.
Taste was such a rich experience to have. The small plates were definitely smaller than expected, but the flavors were perfect. The brown butter biscuits were delicious and the gnocci was so savory. The bartender (named Nick) made several unique cocktails for my friends and I and we were all impressed by his ability to craft drinks. Very cool place to visit.