Outback Steakhouse

It was awesome, our server John was so sweet and the Chef Micheal cooked my burger to perfection. If you love well done just ask for extra well done. The smell is amazing right along with the taste.

We love the Blue Cheese Wedge salad here! We had the 5 oz sirloin cooked perfectly, and chicken on the barbie also perfect. The create a meal deal is pretty good, including excellent cheesecake for dessert. This Green valley location is consistently good.

Has always been one of my favorite places to go. Food was excellent, though the lobster tail was very small, looked kind of like a large shrimp. They seem to be going down healthier path with some items that were better years ago; shrimp on the barbie for example. Still really good but I much preferred the old style with special dipping sauce and on top of pumpernickel bread. I still love the place and will happily return.

Went to have a late lunch with my wife for happy hour. Had a great experience from start to finish. Out waiter Cody was exceptional. Very fast and friendly. Food was perfect. Had the prime rib and sweet potato. The manager stopped by to check on us which was a big plus that shows they care how their service is. Will definitely be back.