Ada's

Delicious food! Sonya the GM is nice, Chef is great! He sent out mimosas for our bday party bc the food was taking long. I came with my husband once and the pizza we ordered didn't come out to the chef's standards so he had our server ask us if we wanted an appetizer or something else while we waited. What great customer service! And this shows me Chef really knows what it means to have someone sit at his table. That's real hospitality for you! Can't wait to go to Ada's again. .....Also, the pizza is one of the freshest I've ever had.

Incredible, made from scratch, real Italian food. Nice, intimate atmosphere and pretty affordable for the quality of food and service. It's a smaller space and popular so make a reservation well ahead of time.

Great Italian Fusion Cooking. My Mom likes this place better than North Italia which is now owned by the Cheesecake Factory. However, the lack of space makes this place almost inaccessible without a reservation. The Food is Superb along with the service. Quality of Food and Service is reminiscent of the Awesome Honey Salt Restaurant up the street on the corner of a Rampart and Charleston. Although, recently I heard Ada’s will be expanding.

Great place to grab a quick bite to eat or have a sit down meal. They have many things to choose from. Good appetizers, pasta dishes, pizza. They also have really good ice cream. The menu changes, seasonal.

This is an interesting place. The pizzas are single serving unless you order appetizers. Then two people can split one pizza. The meatballs are huge. This plate could easily fill you up before the main course arrives, but delicious. The pizzas are light and unique. I had the bacon and egg, and the eggs were over easy. It works. Was not a fan of the pesto chicken. Michael was our waiter and he paid attention to us and created a good dining experience. The ice cream stand at the front of the store is also just as creative as the pizzas, and also worth it.