El Capitan Restaurant

Food and staff are average to above average. Atmosphere and decor could use serious deep cleaning and updating. It was smokey and the air cleaners were not up to the task of providing smoke-free air to breathe.

Such a great surprise wonder! First impression was amazing because the table was the cleanest I’ve ever sat at. Really great food, too. 12-17$ plates, crazy. I’ll stop here every time

The heavy cigarette smoke didn't help my 1st impression of the place. I ordered Teriyaki Chicken(dry), Clam Chowder(it was Sat, so was supposed to be Baked Potato Soup according to sign, but nope..Leftover clam chowder from night before, but still decent), and a baked potato (Never got cheese or ranch I asked for, so didn't get to eat my Potato). The veg side was roasted(?) corn- also very dry. Hubby had Chop Steak..he said it was good. Our male waiter was..not great. To the point, we did not leave a tip..Slow, never came back after food was delivered, no refills on drinks. I would probably go back to try again, maybe breakfast. There is truck parking and what looks like a nice, per friendly hotel here. Slots were fun.