Komegashi Too

(4 Reviews)
99 Town Square Pl, Jersey City, NJ 07310, USA

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Category: Restaurant,
Address: 99 Town Square Pl, Jersey City, NJ 07310, USA
Zip code: 07310
Website: http://www.komegashitoo.com/
Opening hours (Edit)
Monday:12:00 – 2:15 PM, 5:00 – 10:00 PM
Tuesday:12:00 – 2:15 PM, 5:00 – 10:00 PM
Wednesday:12:00 – 2:15 PM, 5:00 – 10:00 PM
Thursday:12:00 – 2:15 PM, 5:00 – 10:00 PM
Friday:12:00 – 2:15 PM, 5:00 – 10:00 PM
Saturday:12:00 – 2:30 PM, 5:00 – 10:00 PM
Sunday:12:00 – 2:30 PM, 5:00 – 9:45 PM

Customer Ratings and Reviews

  • Matthew Zinetti on Google

    (January 20, 2019, 3:34 pm)

    Always go here for lunch, the food is quality, the service always prompt.
    Also, the happy hour has great deals, specials going. Suggest stopping in to check it out.

  • Rocco Franco on Google

    (December 30, 2018, 4:26 am)

    Always fresh always fantastic sushi. Happen to know the fish distributor, was told they get their fish directly from Japan. A little bit more expensive but extremely tasty. Well worth it and they staff is very friendly and attention

  • Sue Ritter on Google

    (November 18, 2018, 12:31 am)

    Excellent food and our server was very attentive and helpful. We thoroughly enjoyed our meal and the service. Prices are very reasonable and the quality of the cooked items and sushi was soft the best we have ever had. We travel for business and have had Japanese in many cities and this ranks on the top five.

  • Ken Suguro on Google

    (September 5, 2018, 9:37 pm)

    Komegashi Too is a completely different beast compared to the late Komegashi (RIP). The technique at Komegashi Too is actually very advanced, and seasoning/flavoring is surprisingly delicate and precise. Some of the dishes are non-traditional and creative in a very artful way. Though in general, I feel they don't stray too far from what one (I'm Japanese) would consider proper Japanese food. These guys would easily be THE most authentic and THE most technically superior restaurant in all of Jersey City area, in the Japanese cuisine genre anyway.

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