Outback Steakhouse

A 16oz slow roasted prime rib (medium rare), cup of potato soup, and a blue cheese pecan chopped salad. Can't be beat. Nice place and very well managed.

I love Outback. Food is typically average. Bigger steaks tend to have more fat and sometimes the meat is slightly undercooked to what you ask. Me personally, I think that's better than overcooked. Big parties 10+ aren't accommodated well, but they try their best with 2 servers.

I cannot for the life of me understand why this Outback does not have a higher rating. Possibly because people only eat here once or twice. But as a person who goes here often, I have to say it is the best Outback in the chain of Outbacks I have eaten at.

I have had a few poor experiences here, possibly new wait staff or new kitchen persons but I would never give less than 4 stars. Amazing food.

This last experience I would give 10 stars if possible!!!! Courtney D is the BEST waitress ever. It was the easiest ordering experience, the most attentive waitress, and the overall best time at Outback I have ever had.

Courtney, thank you. Will surely be back soon.

Best snack: the wings! Also love the blooming sauce.

Steaks were really good. 22 ounce Porterhouse steak with big baked potato. 6 & 10 ounce Fillet minions with shrimp. A Blooming onion. Good drinks. What more can you say. Good waiter staff as well. Attentive and friendly. Overall good time. Would definitely go back.