Aldo's New York Style Pizzeria

Literally the BEST place for pizza in Albuquerque. The best food, along with the best atmosphere and workers. They are so friendly and make you feel at home. I will always make it a point to come eat here when I’m in town.

Pizza was good. Very cheesey and thin crust.
Staff are nice and chill.
Oh... They even gave us paper plates, packages of cheese and crushed red pepper, right out me asking. ????????
Trust me, you'll not regret eating here.

I just wanted to echo some of the other comments about overcharging. The prices are already kinda high, but our delivery girl came up asking for $9 MORE than what our order receipt stated. The order was $29 (with the SIX DOLLAR delivery charge. OUCH). She told us $38. When we corrected her and asked to see her receipt she kinda just glossed over it and rounded up and requested $30. I got a Calzone which was BIG and tasted great. My boyfriend got the chicken parm sandwich. It tasted good, but it wasn't even 6 inches. High prices aside, the foods good. But if you're going to try and swindle people out of money, I'm going to knock you.

Good pizza. Not a date place. Store is in need of good cleaning and restoration. Tables all have holes drilled in them from a previous purpose I suppose, and lots of things just falling apart around the store. BUT if just looking for good pizza slices this place will work just fine. Preferred the pizza at Aldo’s versus the other nearby NY style pizza place but other location’s atmosphere was much better. IMHO. Guessing they do more delivery than eat-in at Aldo’s. Service was also good though.

Price is steep compared to NYC (I know right!?), But this visit was quality! Ordered two slices: one pepperoni, one sausage, and a small drink: $9.71 before tip. Less than 6 minutes for the order up.(vs 20-30 minutes at JC's New York Pizza down the street. Slices are very close to actual NY slices (one slice here is about the size of two slices at JC's NY Pizza, I'll post a photo). Just to contrast, there are 11 pepperonis on Aldo's pie, there were 3.5 pepperonies at JC's. So, yeah it costs more (not just more than local places, but more than actual NYC pizza in Manhattan), but bang for buck is more than local pizza spots in downtown ABQ.

Service is hit or miss depending on the training of the staff (food service in Albuquerque is high turnover). But even the "new guy" tonight was fast with the aide of a colleague.

I'll revisit soon!