Artisans at the Lake Placid Lodge

Artisans is simply outstanding. In every way, this fine restaurant warrants five stars. It's exceptional every time we visit.

This was a lunch like no other. Every inch of space in the luxurious lodge is awash with character and sumptuous, welcoming design. Stepping into a tight foyer, you find a mosaic of branches wrapping overhead. The lobby has vintage furniture and desk, which is faced by a cavernous hearth, inviting to read by the fire. A full birch tree reaches high amidst the spiralling staircase; the thick carpet runner soft as you ascend or descend, the walls all along the stairs adorned with paintings of the local natural beauty in ornate frames. There are several levels of porch over looking the lake, with sweeping views of the lawn below, lake and mountains beyond. The selections of food did not overwhelm; as they are carefully curated, selected and perfected - like the whole of the building - to complement the majestic Adirondack vista and atmosphere. I loved everything I ate, and my cocktail of tequila, strawberry pureé, and rosé was divine. Unexpectedly, as we made to leave, we found ourselves amid a small gathering in one of the sitting rooms, where an ornithologist had brought a live adult Horned Owl and was regaling the guests with facts and anecdotes from his work with birds of prey. The owl sat politely, regal even, on the back of a sofa; heading turning with deep orange eyes to watch us as his handler charmed us all. The entire experience was a treat I won't forget.

Avoid the duck breast which was dry, and lobster bisque that came with a rubbery piece of lobster. Quail was tasty but rack of lamb took quite a bit of effort to chew. Service was pleasant and friendly. Atmosphere was warm. I rate the food 2-star, service is 4-star and atmosphere is 4-star. For me, overall experience wasn’t worth the money.