Taci's Beyti

TURKEY ????????
Eat the World NYC review:
We recently revisited Coney Island Avenue mainstay Taci's Beyti to check in on the now 30-year old restaurant. The food seems just as good as ever, and the place is run like a well-oiled machine even on busy weekend nights. In the eight years we have been coming here, I cannot recall one mistake or bad plate.
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"Beyti" is a reference to a famous chef and restaurant in Istanbul that opened in 1945, a place presidents and royalty (and you) go for kebabs, and eventually the name of a unique kebab named after the man's creation. Here deep in Brooklyn it has inspired one of the city's best Turkish restaurants.

Best fancy Turkish food in Brooklyn. Menu is more varied than most Turkish spots. I recommend the sauteed shrimp with cheese and the mixed grill is really good.

Food is awesome. really authentic dishes and halal too (except peshrami and sausage which is kosher). Very nice environment but i felt like they need to put a little smile on their faces.

This place never disappoints. The food is incredibly delicious. Get ready for your taste buds to start buzzing with flavor. Every single thing here is amazing. This is the best Turkish Food I've ever had by far. And let me add, I've been coming here for years and the service and the taste of the food have remained top notch. This place is serious about making your experience a good one.

We love this place. Have been there multiple times and was impressed every time with the quality of the food and service. Very good kebabs. Definitely recommend their specialty dessert “kanafe”. They make it to order and it well deserves the wait and goes very well with the Turkish tea.