DiMaggio's Pizzeria

(4 Reviews)
3 W Village Green, Hicksville, NY 11801, USA

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Contacts

Category: Restaurant,
Address: 3 W Village Green, Hicksville, NY 11801, USA
Zip code: 11801
Website: http://dimaggiospizzeria.net/
Opening hours (Edit)
Monday:11:00 AM – 10:00 PM
Tuesday:11:00 AM – 10:00 PM
Wednesday:11:00 AM – 10:00 PM
Thursday:11:00 AM – 10:00 PM
Friday:11:00 AM – 10:00 PM
Saturday:11:00 AM – 10:00 PM
Sunday:11:00 AM – 9:00 PM

Customer Ratings and Reviews

  • Ken Norian on Google

    (January 6, 2019, 6:11 pm)

    Best pizza and pasta in Hicksville. A couple of tables, but basically for take out or delivery.

  • dorothy tetro on Google

    (September 22, 2018, 2:04 pm)

    Dimaggio's have the best food. Love the pizza with the Sesame seeds around the edges. They have the best lasagna and garlic knots

  • Maria Ponzio on Google

    (August 6, 2018, 1:11 pm)

    What an awesome place! My company was playing a charity soccer event for the Michael Magro Foundation at Kevin Kolm Field. Our players were hungry so I called local pizza places to see if they would deliver to us at the field. I knew this would not be easy. Not to mention it was pouring rain so hard all day. Two places turned us down and were very rude as well. We called DiMaggio’s, which was the farthest place from the field and they were courteous and kind! They were able to bring us 5 fresh and delicious pies right to the field in no time at all and even carried it to our tent in the heavy rain! All the pies were delicious and cooked perfectly! My personal favorite was their Sicilian pie! So good! All the players were raving about their pizza! Thank you so much! We highly recommend them!!

  • tdubble dog on Google

    (May 24, 2018, 12:52 pm)

    Yes, the sesame seed crust makes the pizza different from most, but the sauce is the key. That's why the pizza, the baked ziti, the meatball heroes are the best around. I grew up near here and used to enjoy the pizza all the time. Now I have to travel a bit, but it's worth every mile. Pat is a great guy and they make great food.

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