Category: | Meal takeaway, Restaurant, |
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Address: | 131 2nd Ave, New York, NY 10003, USA |
Zip code: | 10003 |
Website: | http://paulsburgersnyc.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 11:00 PM |
Tuesday: | 11:00 AM – 11:00 PM |
Wednesday: | 11:00 AM – 11:00 PM |
Thursday: | 11:00 AM – 11:00 PM |
Friday: | 11:00 AM – 11:00 PM |
Saturday: | 11:00 AM – 11:00 PM |
Sunday: | 11:00 AM – 11:00 PM |
This is a great burger spot. Fresh as can be, no frozen patties at this place. Good selection and you can create your own burger. Prices are very reasonable, highly reccomended to stop by this spot if you're in the area.
I've been visiting Paul's for about 20 years now and I have yet to find a better burger place. The burgers are hearty and juicy. They make curly and steak fries, and they are both fantastic. If you're into chili and cheese, it goes great with either type of fries. I can't recommend a better place!
Had a great burger and beer after a stressful day. Was able to relax and indulge in craving for a good burger made exactly how I wanted. Simple joint with retro decor. No nonsense service: friendly, but quick and to the point. Plan to be back again for a quick but very satisfying meal.
Whenever we want a treat, we get our Paul's Da Burger Joint and the half strings half fries. Ok, I'm weird and always get a diet coke. My dear family is in love with their chocolate malts. Yes, they do make malts by hand. Listen carefully for they will call the drink separate from the food.
Is is the fact that they cook my rare burger RARE? is it the incredibly delicious bun that's obviously handmade? Or is it the condiment bar that allows me to make my burger exactly the way I like.
No, it's the onion strings. They should be on the list of highly addictive substances. They're just perfect.