Mr Noodle and Ms Dumpling 御宴

SO GOOD. The food was excellent. We got the General Tsos, a beef and scallion pancake, and the pork soup dumplings. Everything was phenomenal. If you like Asian food, but want to scale up from the typical take-out style, this place is for you. Well done. Well. Done.

Great quick service,food was delicious & flavorful,especially soup dumplings, friendly and professional staff,good-sized portions, and a clean, beautiful environment. We'll definitely go back again. Highly recommend!

Visited Saturday for lunch, around 12:30pm. Immediately acknowledged and seated within 2 mins. There were about 5 other parties seated already. Our waitress was kind and knowledgeable. Loved that the menu came with pictures and the options were plenty. Ordered: Crab Rangoon, Chicken and Pork dumplings, Peking Duck and Mongolian Beef. Everything came out in a timely fashion and was delicious, so flavorful and fresh! That they give 2 options of how to utilize the duck carcass (making an extra dish) is awesome, we opted for having soup made, yum! The waitress was attentive but didn’t hover and the manger came around to check that all was well. The food with tax came to $89 and we had plenty left over to bring home. More people started showing up as we ate, could tell it was a popular spot. I’ll definitely be visiting again.

Took a chance a week ago and glad we did! Service was fast and friendly. It’s located in the old Storming Crab but decor was nicely refurbished.

We tried a few dishes, but the dumplings by far were the best, we’ve had. We wanted to try the shrimp and pork but they were out so we could only try the chicken. Tasted flavorful and homemade. We also ordered the salted chicken, bbq rib and and typhoon shrimp.

All excellent! Please give them a try.

This restaurant opened about a week ago according to the waitress. All of the food we ordered was excellent and the staff was very nice. I plan to come back in the future with some additional friends to try out more of their menu, which I am hoping will give them time to iron out the service issues it appeared most of the tables were experiencing.

While the attitude of my waitress was great, the service quality/speed was poor at best. I settled on 4 stars because of how much I enjoyed the food, and my belief in their ability to improve. Between not getting things that were ordered (which luckily didn’t appear on the check), trouble balancing the few tables they had (the restaurant was at around 30-40% capacity when I arrived), to general things like not noticing drinks were empty and always needing to be asked for refills, I got the impression it was the first time the two women working the floor were waitresses. As noted the attitude was great and I fully expect them to get better as time goes on and they learn the job more.

Some thoughts as a first time customer:
- If refills are a potential issue, especially with the small cup size, leaving a pitcher of water on the table could help alleviate needing to constantly be flagged down for refills.
- The menu could use some work. The pictures of the food come off like stock images and don’t match what was ordered which leads to some confusion. This is a complaint I read from others who had come to this restaurant before me and aligned with what I saw while there.
- Heat the building. Based on how cold it was it didn’t feel like they were running any heat and it was in the 50ish, maybe low 60 degree range. For just sitting it’s fine, but the rice that came with our meal was not brought out at the same time as it was not ready yet. In that 3-5 minute span my food went from hot to slightly warm/room temp by the time I got to pair any of it with the rice. It was all cold shortly after that with me relying on the heat from the bottom of the rice bowl to heat the meat I was eating.