Valley Restaurant

I love this spot. The decor is fresh and airy, the staff is friendly, the food is excellent and that view is not to be missed. I like to get a few smaller plates or appetizer portions instead of entrees to have more variety. The cheese board always has really great local varieties, the goat cheese is a favorite. The bahn mi duck tacos are also excellent. This is really a special place not to be missed.
I was married at the highlands country club which is the sister property of the garrison so I will always return to relive the delicious food from that night.

Overrated, overpriced. Food just okay. Service was very good.

Wonderful dinner with special Restaurant Week menu. A special treat, creative menu in warm setting. Attentive service, highly recommend.

Great food, but definitely not cheap. The main selling point for this place is the atmosphere. The place has incredible views, great staff, and a clean modern look inside. You will want to make time to walk around the area after eating because it's absolutely a beautiful location.

Was excited to see arctic char on the menu-- and very disappointed to learn that they were substituting salmon. Despite the waiter's claim that they are "very similar," there is a definite difference and I far prefer char. The house made tagliatelle was the clear winner at our table. Background music was 1970s folk music, which seemed a bit out of place. A very pretty restaurant with an interesting menu and good service.