|Address:||23-06 Jackson Ave, Long Island City, NY 11101, USA|
|Opening hours (Edit)|
|Monday:||11:30 AM – 3:00 PM, 4:00 – 9:00 PM|
|Tuesday:||11:30 AM – 3:00 PM, 4:00 – 9:00 PM|
|Wednesday:||11:30 AM – 3:00 PM, 4:00 – 9:00 PM|
|Thursday:||11:30 AM – 3:00 PM, 4:00 – 9:00 PM|
|Friday:||11:30 AM – 3:00 PM, 4:00 – 9:00 PM|
|Saturday:||12:00 – 9:00 PM|
|Sunday:||12:00 – 9:00 PM|
Best food I've had in a very long time thanks Gaw Gai keep up the good food I'll be back soon.
This place has great tasting food at an affordable price. The only problem is that there is so much plastic waste being produced even when you are dining in the restaurant. Almost everything is put in plastic containers here. It is quite disappointing. Unfortunately, I will have to pass on eating here again for this reason. I hope they do something to improve on this.
Really tasty food, and a pretty good amount for the price. The chive pancakes are way different from Chinese style ones, too. They were much thicker and fluffy than I was expecting, but still pretty awesome.
Awesome food. Service is fast-food format in the sense that you have to stand in line to make an order. It's often a long slow line. While there are small tables and a bar available, only groups of 4 or less would be able to stay to eat there, while the people sitting close to the center aisle will have to manage bumping into people from the ordering line as they move. Also, credit card payments are a mess in this business. Every other month they change their policy. Sometimes you can, sometimes you can't, sometimes you have to go through chow now, sometimes through their own portal, sometimes you can order for pickup right away, sometimes only for an hour later. I wish their management could choose a solution and commit to it so I can decide if the additional hassle is worth going to this place.
Nice little Thai restaurant in a store front. Extensive selection. Many pictures of dishes hung on the wall. Food tasted pretty good. The only downfall was the cheap plastic cutlery they gave which was too small and flexible for hot food. At least if you are eating to stay, how about using real metal cutlery?