Uncle Jack's Steakhouse

Great food and great service. It was my first time eating there, and it was my 18th birthday. It was amazing.

Old school steakhouse with very unexpected location and prices.

Long dark tunnel style place with long bar counter along. The food is something between good and average, steaks is just ok, and the desserts even worst. Pretty disappointed by the restaurant but there is no place like that around anyway.

The very best part of the place was staff - bartender and waiter. Really nice and pretty cool service.

Was there for my son's bachelor party. Service and food were very good but quite pricey. Waiters were very attentive and didn't have a long wait time since we had made reservations.

This place is incredible. Have been here many times and always a large group (8+ people) and the service and food is always top notch. Pictured is the Fred Flintstone rib chop and it was amazing. All the apps, sides and desserts were and always are on point. The Faust wine pairs perfectly with a nice steak dinner. The seafood tower is a must. That lobster and those shrimp are top notch. The service is always attentive and there for whatever we need. Our host, Kosta I believe is his name, is so professional and friendly. He legit has become a friend of ours from all the years of going there and he always does the right thing by us. The banana creme dessert (don't remember exactly what it's called) is delicious and even being stuffed from dinner you can't help but eat it. Will continue to take the hour drive out to queens a few times a year because the experience as a whole is A+.

I do not know about anyone else's experience at Uncle Jack's but, my wife and I were treated like royalty. The food was excellent, good ambience. And great staff. Keep up the good work.
Bonnie and Clyde team.
Atlanta GA