La Margherita Pizzeria

I recommend the Sicilian pie here. The sauce to cheese ratio is great. I haven't tried much else yet.

The food here was delicious! The owners son Gianmichael was our host and he was very knowledgeable about the food selections and wine. I eat healthy so he put in a special order with low sodium for me.

In the area for a volleyball tournament and came here for dinner. What an amazing find! The food was incredibly delicious, the wait staff was very accommodating and John Michael was extremely personable. He chatted with every table and took time to get to know his guests. Our waitress picked up on us being vegetarian and took it upon herself to make sure the sauce wasn't even cooked with meat bones, and had them make a marinara sauce for us instead. We wish this place was by our home!

Pizza is one of the best if not the best in the area and is very reasonably priced. Staff is very friendly. Have yet to try other dishes but others have said it's good. Casual dining atmosphere with a decent sized seating area.

Full disclosure: I'm here once a week so... I may be a little bit biased.

Love this place. Love the food. Love the pizza. And the family, once they get to know you, are incredibly friendly and accommodating.

If you are unsure what to get, try a brick oven Margherita pie. It's a smaller, thin crust pizza that they bake in the wood-fired oven. My family goes through two of these and one of the white brick oven pies (Bianca Neve) every week.