|Address:||1014 Fort Salonga Rd, Northport, NY 11768, USA|
|Opening hours (Edit)|
|Tuesday:||4:00 – 10:00 PM|
|Wednesday:||4:00 – 10:00 PM|
|Thursday:||4:00 – 10:00 PM|
|Friday:||4:00 – 11:00 PM|
|Saturday:||4:00 – 11:00 PM|
|Sunday:||4:00 – 9:00 PM|
Emanuel’s is located in Suffolk County of New York state. On the street of Fort Salonga Road and street number is 1014. To communicate or ask something with the place, the Phone number is (631) 239-2221. You can get more information from their website.
The coordinates that you can use in navigation applications to get to find Emanuel’s quickly are 40.9063947 ,-73.3156592
I have dined at Emanuel's several times now. We have not been disappointed.... What a great date night atmosphere for great service and mouth watering cuisine. The crab cake is definitely one of my absolute favorites and the steak for two is magnificent. I also had a seasonal delight of the pumpkin soup. I can't wait to have that appetizing delight again! Tell them Monica sent you... :)
A great restaurant for fine dining! Family owned. The chef/owner, Emanuel, is a Culinary Institute of America (C.I.A.) Graduate who has worked at some great Long Island Restaurants. A small restaurant with about 6 tables and a long bar with soft Jazz music playing in the background, which is great for a quiet evening out. Great staff that makes you feel like you're family. Amazing daily food specials. Steaks and Seafood are the specialties. Lobster bisque was amazing. Napoleon/Cannoli for Dessert was also great. We will definitely be going back.
The food was seriously delicious! The service was great, quite attentive and made sure we were pleased. Loved the creativity of the gourmet menu, the gnocchi and crab cake was delicious and the porterhouse steak was on point, perfect! Highly recommend this place.
We are locals in the neighborhood for the past 40+ years. My wife and I noticed the restaurant driving down 25a and I am so happy that we found this gem of a restaurant. I can’t even remember the last time I have seen Dover Sole on a menue. Our wonderful waitress was extremely knowledgeable about the different types of fish and she steered my towards the Dover Sole and I was not only impressed by the taste but how well the chef Was able to fillet such a difficult flat fish. If you don’t like fish don’t worry because there are plenty of other mouth watering dishes to choose from. The excellent service made the food that much better. Our server Maria was always attentive and extremely delightful. It’s a classy place and we can’t wait to return in the near future. I will definitely be spreading the word to all my friends and families near and far since places like these are hard to come by. Thank you Maria and Chef Emanuel for a wonderful experience!!!