Padovas Pizza

We waited to see how the reviews shaped up before trying this place out. After we saw all of the heavy splits between high and low scores and all of the confused New Yorkers upset that it wasn't floppy thin soggy greasy pizza we knew we had to try it.

There's not many mid western or tavern cut style pizza joints down here, and this one was OK, not the best we've had, but we enjoyed it. We tried the "all the way" pizza, which is their version of a supreme with banana peppers. The crust is dense, with a slight sweetness in the sauce was good but not super flavorful. I wish they would've used more cheese and mixed or layered it with the meat and veggies, which were middle of the road quality but tasted good. We had the antipasto salad which was pretty basic salad dressed up with deli cuts and veggies and it was good.

Ordered over the phone for delivery and it showed up in about 20 minutes hot. The price was fair and was a cash deal at the front door. We'll try it again for sure just to break up the monotony and get a taste of something different.

I love good pizza and was surprised. The price was great and the service was five star.

Great flavor, crispy crust and the toppings were not scarce. They put love into their food. Thank you for making such good pizza PP’s ????

This Pizza was the best.. it reminded of the Pizza we use to get 40 yrs ago.. The ladies that work there are so conscious of how they make the pizza.. Clean Pizza restaurant.. will definitely order from them again.. being from Michigan, this place is better then Jets..in my opinion..

Pizza was very good and was priced fairly low for what you get. Very satisfied with my visit, and look forward to going back in the future. Only thing I'd like to see is a slightly larger menu with more options, but I understand starting off with a limited menu. Wish this local business the best of luck. Definitely worth a try.

(P.S.) I added your restaurant to Trip advisor with all the appropriate information :)

The people that work here are so friendly! They all seemed very happy to be there and happy to help you. This is a take out place only. Very small menu. We got an onion and sausage pizza. The toppings are very basic and they only have one specialty pizza. The pizza is not cut into triangle slices, but a rectangle grid. We got the Italian stallion sub. It tasted good, but oil poured out of it.