Bad photo, great cheesesteak. Decided to hit Marlow's pop-up kitchen located in "The Hatch" within the Budd Food Dairy for a Friday lunch. Although I hadn't had a sandwich from the brick and mortar Gahanna location, I figured I'd give Marlow's a shot. I mean, they're from Philly, how could this be bad? Well, it wasn't. It was superb. 10" steak, provolone and sweet pepper sandwich with a side of seasoned fries. Perhaps went a bit wrong having not gone with the wiz instead of provolone, but hey... Incentive to go back?! Meat was a minced-style and hot and fresh. Sweet peppers, fantastic. Bun was soft and scrumptious. Fries were just so-so. Overall though, really good, and can honestly say I recommended Marlow's 100%. Also, GO BIRDS!
I wanted to like this so much. However, my Cheesesteak Sub wasn't good at all.