Contacts
| Category: | Restaurant, |
|---|---|
| Address: | 645 E McMillan St, Cincinnati, OH 45206, USA |
| Zip code: | 45206 |
| Website: | http://smokedandpickled.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | Closed |
| Tuesday: | 11:00 AM – 7:00 PM |
| Wednesday: | 11:00 AM – 7:00 PM |
| Thursday: | 11:00 AM – 7:00 PM |
| Friday: | 11:00 AM – 7:00 PM |
| Saturday: | 11:00 AM – 7:00 PM |
| Sunday: | Closed |
Customer Ratings and Reviews
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Jim Levinson on Google
(May 24, 2019, 5:56 pm)Interesting food. Tasted good. I would go back.
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John Cortez on Google
(May 22, 2019, 8:46 pm)I watched these 2 grow over the years from working farmers market and selling on Facebook, to owning their own restaurant. I have to say it was worth the wait. The specials of the day are always great, they have tons of space as well, including a beautiful patio. It’s a byob establishment as well. They will buy a whole pig and use every part, a truly unique experience. If you call yourself a foodie, you have to eat here!
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alyssa Nash on Google
(May 9, 2019, 6:18 pm)Great food! Nice and clean. Friendly people. Had the special - frittata. It was good. Sampled some sides. All delicious.
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Jessica Williams on Google
(April 5, 2019, 4:55 pm)Matzo ball soup very good. Pork special little tough and grisly. But had good taste and sauce good. Friendly. Very neat and clean.
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Phillip Borden on Google
(March 2, 2019, 10:51 pm)A few things, executed to perfection. Great smoked turkey and bacon, produced on site. And the winter squash mash makes the sandwich tremendously delicious and unique.
Photos of The Pickled Pig
Photo by Joel Jones (Show full size) 
Photo by Dustin Ingram (Show full size) 
Photo by Greg Reese (Show full size) 
Photo by Dustin Ingram (Show full size) 
Photo by Bill Smith (Show full size) 
Photo by Ashley Sutter (Show full size) 
Photo by Dustin Ingram (Show full size) 
Photo by Aubrey Backscheider (Show full size) 
Photo by Greg Reese (Show full size) 
Photo by Greg Reese (Show full size)
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