Boosalis Baking and Cafe

(5 Reviews)
175 E Alex Bell Rd #280, Centerville, OH 45459, USA

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Contacts

Category: Bakery, Cafe, Restaurant,
Address: 175 E Alex Bell Rd #280, Centerville, OH 45459, USA
Zip code: 45459
Website: http://www.boosalis.com/
Opening hours (Edit)
Monday:Closed
Tuesday:7:00 AM – 4:00 PM
Wednesday:7:00 AM – 4:00 PM
Thursday:7:00 AM – 4:00 PM
Friday:7:00 AM – 4:00 PM
Saturday:8:00 AM – 2:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Rabab Alhunaidi on Google

    (June 22, 2022, 7:23 pm)

    Quality✋🏻 it was my first time in the cafe and the cashier offered a free pastry! That was a nice gesture and I appreciate it. Tried the egg croissant and loved it. Definitely coming back for more✋🏻

  • Dorri H on Google

    (May 1, 2022, 9:21 pm)

    Can't say enough good things about this place. Been there a few times. Always delicious! Just had the mothers day tea today. It was very special. Thank you!

  • Tara McKellar on Google

    (February 19, 2022, 7:36 pm)

    I was doing great on my diet until I came in to buy some butter this morning (they also sell butter), and I saw a monkey bread, so of course I bought it. Every single thing here I think, "This is the most delicious pastry I have ever had." And then I try something I haven't tried before. This place is fantastic, and not just for Dayton, it's fantastic anywhere and when we move I will probably cry and gorge myself on morning rolls before I leave. Also the family who owns this bakery is so incredibly kind and lovely. Just love them! God bless them! The texture for the cinnamon roll is perfect, chewy, and rich and the cinnamon they use is delicate and comforting. LOVE.

  • Matthew and Elizabeth Johns on Google

    (December 11, 2021, 12:05 am)

    Boosalis is our favorite bakery. We always research to find the "best of [insert food]" when we travel and I have yet to eat a sweet food as delicious as a Kouign Amann at Boosalis (I do not normally have a sweet tooth until you give me one of those). We had some last week and I don't know how it is possible for something to taste so good (texture, flavor are perfect). I'd rather eat one of those over just about anything. Boosalis is clearly passionate about perfecting something with the highest standard. It is obvious Matt in particular loves what he does and we are blessed to be able to benefit from that passion!

  • Katie Hagen on Google

    (October 28, 2020, 3:41 pm)

    Best croissants, and sandwich on a baguette i've had this side of the Atlantic, NYC included. Definitely worth a special trip - or a side stop if you are already shopping at Cross Pointe.

    Try EVERYTHING, but especially anything with a croissant base.

    Still love it 4 years later, AND they now have Sunday hours (8 - 1pm)

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