Stock & Bond

(5 Reviews)
138 Park Ave, Oklahoma City, OK 73102, USA

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Contacts

Category: Restaurant,
Address: 138 Park Ave, Oklahoma City, OK 73102, USA
Zip code: 73102
Website: https://www.stockandbond.com/?utm_source=google&utm_medium=organic&utm_campaign=gbp-listing
Opening hours (Edit)
Monday:Closed
Tuesday:4:00 – 10:00 PM
Wednesday:4:00 – 10:00 PM
Thursday:4:00 – 10:00 PM
Friday:4:00 – 11:00 PM
Saturday:4:00 – 11:00 PM
Sunday:4:00 – 9:00 PM

Customer Ratings and Reviews

  • Christine Quach on Google

    (April 25, 2024, 4:34 pm)

    Excellent!
    We were sat on the entrance where the host stand is at. We entered via the bank. We didn’t get to see much of the actual restaurant but can tell it’s nice. Where we were was a little cramped but not too bad. People were in and out.
    The food was amazing! Everything we had was delicious. The best surf and turf I’ve ever had too.
    My husband got two cocktails. An old fashioned and the Kentucky maid which was so good.
    Paul was our server, he came off not really personable but he tended to our needs. The mushrooms came out completely charred and inedible, so he swapped it for the corn. Super good. He gave us a complimentary dessert because we were celebrating my husband’s career and we were so thankful.
    Will definitely be back to celebrate !

  • TYSON RAW on Google

    (April 18, 2024, 3:28 am)

    A Simply wonderful experience. I was greeted and seated quickly, and my server Ashley was very pleasant and explained the menu well.

    I started with the salmon crispy rice, followed by the prime Delmonico Ribeye with a garlic crust and whiskey butter, accompanied by the Brussels Sprouts.

    The steak was cooked to MR perfection, and the garlic crust was sublime. I don't feel the Whiskey butter was the appropriate pairing for the garlic crust, as the flavors clashed a bit. Folly of my own choice aside, the rich flavor and delectable texture and quality of the steak was superb.

    The true highlight of my meal and experience however was Katie, the Whiskeymaster.

    Wonderfully engaging conversation, paired unparalleled knowledge of her craft and over 400 whiskeys they offer.I told her my normal Drink of choice and she responded with a tasting flight that were all reminiscent of, but delightfully unique.

    12/10 overall, will definitely return.

  • Laura Cooper on Google

    (February 28, 2024, 6:05 am)

    The food was delicious! The shrimp, asparagus and medallions were top notch! My husband’s steak came out more on the MR side than the M side. The rolls are yummy!! We took our deserts to go. Our server was awesome. There was 3 large tables that came in and sat on the side we did and it got very loud. Another couple that sat beside us later on in dinner asked to be moved because of the loudness on our side. Overall an 8

  • Lestari Kusumawardani on Google

    (February 10, 2024, 4:20 pm)

    Always an amazing experience.

    Invited to be one of the first to try the bar menu and boy they didn’t disappoint.

    Delectable Wagyu French dip, delicious steak, paired with phenomenal drink and a great shrimp cocktail. The bar menu is perfect for a lighter, in and out dinner before a game or post show at nearby theater.

    Bonus point: Brooklyn the bartender was impeccable.

  • Benjamin E. Needham, RL on Google

    (November 13, 2023, 3:41 am)

    My wife and I celebrated her birthday at Stock & Bond— so pleased!

    The service was excellent, booth was comfortable and atmosphere was comfortable and nice. We went for dinner and the dining area was chilly, but overall, the experience was great.

    We enjoyed the Salmon Crispy Rice appetizer—S&B’s spin on a sushi roll. Followed by the Surf and Turf cooked Medium Rare+ along with the Crab Cake.

    To top it off, we celebrated with S&B’s signature 16-layer chocolate cake. EXCELLENT!

    Will definitely be back

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