Kŭlcher Kitchen & Bar

The food here is crazy good. I can't think of any place like it here in Pittsburgh. A unique blend of flavors, fresh ingredients, prepared perfectly. Great portions, you're getting what you pay for. Can't recommend enough!

I wish I could give more than 5 stars for the food. Hands down the best shrimp and grits I’ve ever had in my life. The birria fries were amazing and my friends meals looked as fire as mine. I’d highly suggest trying this place out. The owner Shane was very kind and hospitable. The chef was equally as friendly. This is my new favorite restaurant in South side

I have tried the Voodoo Bowl and the Baltimore Boy and they were both delicious! Large portions at a great price. The owner always comes around and checks in on guests. Just an all around great environment. Hoping to try the entire menu!

I’ll leave a 5 star review just because the food was incredible.
I’ll point out a thing - the bartender made us feel very uncomfortable. I believe that for a business to thrive the customer service must meet a certain criteria. I’d be sad to see this business go because of the bartender.
I’m not sure why but I could hear the bartender talk to another customer about us (other customers) as soon as we walked in.
My experience was ruined by that. Food saved the day though. We could have walked out immediately but we didn’t and it was worth it.

This is a great new restaurant on the Southside! The new owners took the old Excuses bar from a cluttered, dim hangout to a nice, modern and comfortable place. The food is top notch with a Cajun theme. I had the BBQ pork which was delicious and my wife enjoyed the New Orleans bowl and the "Toomy" sauce was tasty (think Cajun mayo meets Yum Yum sauce). We'll definitely be back.