BRGR

(5 Reviews)
20111 RT. 19 &, Freedom Rd, Cranberry Twp, PA 16066, USA

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Contacts

Category: Restaurant,
Address: 20111 RT. 19 &, Freedom Rd, Cranberry Twp, PA 16066, USA
Zip code: 16066
Website: http://www.brgrpgh.com/
Opening hours (Edit)
Monday:11:30 AM – 10:00 PM
Tuesday:11:30 AM – 10:00 PM
Wednesday:11:30 AM – 10:00 PM
Thursday:11:30 AM – 10:00 PM
Friday:11:30 AM – 12:00 AM
Saturday:11:30 AM – 12:00 AM
Sunday:11:30 AM – 9:00 PM

Customer Ratings and Reviews

  • Beth Young on Google

    (August 2, 2019, 2:33 am)

    Since I don't like burgers my choices were limited, but the pulled chicken appetizer was great! Service was wonderful! Go Stanley!

  • John Bellinger on Google

    (July 14, 2019, 11:18 pm)

    There's nothing exactly wrong with the food and atmosphere, but there's nothing quite right either. The table seemed washed but was inexplicably sticky. The burgers were fine but had a frozen gray pallor and consistency. They needed more seasoning, and less of a "if we char everything nobody will notice" coverup. It's like we ordered a craft burger place on ebay and got a cheap knockoff instead. Not quite depressing, but there are tastier options elsewhere.

  • Kevin Arnold on Google

    (July 4, 2019, 1:05 am)

    I’ve eaten at a lot of craft burger restaurants in a lot of places, but BRGR definitely provides the most unique selection. The burgers are out of the box and made to order, and the service was great. I’ll definitely eat here next time in Pittsburgh.

  • Brandon Moore on Google

    (May 13, 2019, 10:23 pm)

    Amazing burgers. Ask for Denise. Best server ever. She's super sarcastic, but it's hilarious. She also knows the menu like the back of her hand and really knows how to suggest things that go well together for first timers.

  • Dot Loutzenhiser on Google

    (March 2, 2019, 3:24 pm)

    BRGR is a fun place with great atmosphere. The bartenders are friendly. We had the slider trio which was very good. The French fried are crispy. I always loved the coleslaw but they changed the dressing. It was an oil base with apples, gold raisins and lots of good stuff. It used to be sweet and so delicious. This time it was almost Italian based, not sweet and way too salty. I was disappointed. Other than that, everything was delicious and we'll go back.

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