Address: 221 Pottstown Pike, Chester Springs, PA 19425, USA
“The decor of the shop was very warm and cozy. The employees were very nice and friendly. They greeted us as soon as we came in and waited for us to look at the menu before ordering. The food and drinks were just okay. I got avacado toast which were just three little pieces of toast with a bit of mashed avacado and a bit of seasoning. The pumpkin bread was good but it would be better if they warmed it for you. The macarons and chocolate donuts were good but not stored at the proper temperature so I'd recommend letting them sit to come to room temperature for best enjoyment. The energy balls were good but the flavor was a little off. I think it just might be I prefer mine made with a different type of peanut butter. My chai tea was bland in flavor but my spouse said his coffee was very good. I will probably come back when it's warmer out to try their smoothies and other food items to get a better idea of what good to get here.”
Address: 157 Pottstown Pike, Chester Springs, PA 19425, USA
“Quick and nice staff. No drive-thru”
Address: 221 Pottstown Pike, Chester Springs, PA 19425, USA
“Great food and really nice atmosphere. It's so great to have healthy plant based options in the area! My three year old liked it as much as I did which is a big win.”
Address: 1800 Ticonderoga Blvd, Chester Springs, PA 19425, USA
“Update 21 Dec 2018*** My wife had the mac and cheese along with some meat balls. All were good as expected. I had the Italian sourdough panini. Flavors were very good. The issue was the sourdough was closer to un-toasted bread. The second issues was all the ingredients were piled in the center of the sandwich which leaves the outside half inch or more of the bread with nothing between. So, more toasting and spread the ingredients evenly across the bread/toast to have a balanced sandwich. -------------------- 13 aug 2018 ** This is about the food. I continue to be disappointed in the sandwiches at Wawa. The management seams not to train their employees properly, or do not oversee their workers. I used Wawa for a quick sandwich regularly (several times a week). I then dropped to weekly, monthly and now I'am at maybe quarterly. My wife dropped WaWa sandwiches entirely. First WaWa dropped liverwurst. Second she now only orders mac and cheese or meatballs in a cup as a result because of the following. The employees don't seam to have the ability to cut the sandwiches squarely, at a right angle, cross cut or in any proper way on a regular basis. I've asked management a long time ago about not cutting their sandwiches on a bias, angle, miter, compound miter. Reason: When one cuts a sandwich at an angle of any kind, the contents of the product are not able to remain between the bread and thus fall out leaving one to eat bread and the contents with a fork or ones fingers. I've had upwards of one third to one half of my sandwich fall out onto the wrapper. It appears Wawa management wants quantity rather then quality. Training or supervision is what is needed for the employees. The contents appear to be, and taste of a good quality. It is just the regular mess I receive (approximately three quarters of the time) after I've unrolled the sandwich fifteen to twenty minutes drive time away from where I bought the sandwich. Hence this bad sandwich review. P.S. I will give them a try or two more, and if no improvement, then off the sandwich buyers list they go.”