Fogo de Chão Brazilian Steakhouse

Love this place. Usually go once or twice a year. You never leave disappointed or hungry. Most places that have a salad bar is just that veggies. There's has your traditional salad fixings and much more from curred meats and cheeses, roasted veggies, and different premade various side salads just to name a few. The endless meats carved table side is constantly being brought to your table. Would highly recommend to anyone.

The service here is good! Even on busy days and nights, the servers and hostesses make sure I get whatever I want whenever I want it. If the food is not exactly how one would want it, the chefs are happy to accommodate. My family and I dine here at least once or twice a season and we are welcomed back by staff each time. Also, thank you David and Daniel for making my dining experience great every time.

Decided I wanted to go into a meat coma for my birthday, made reservations a day or two prior. I would definitely recommend reservations. We were seated within ten minutes of our reservation time, those without or those who were missing members of their party were left waiting so make sure everyone shows up on time. Meats showed up super fast, salad bar was good and offered a variety of options. Try not to fill up on cheese bread! Husband isn't big on red meat and got the Mango Chilean Sea Bass which was excellent. It was my birthday so they treated me to dessert without the embarrassing singing. A little confusion with the multiple servers but only in that too many people were trying to help us, managers circulating to check on patrons. Alessandra was very responsive and friendly!

Visited for Valentine’s Day and was not disappointed! Salad bar/Market Table was great and the gauchos were very speedy bringing around the various meats. All of the servers make sure you are alright here, so you are never just waiting for your server to make their rounds back to your table to refill your water. Staff is very friendly, offers to grab dirty plates and even bring you new ones to go back up to the bar. Water glass was never below half-way full.
Amazing restaurant, great staff, girlfriend said it was the best choice!

Visited for Valentines Day with my partner. We had a fabulous time! The mango ginger martini has a wonderful flavor and the Parmesan bread was surprisingly amazing given that I’m not usually a “bread person” The staff was amazing, everyone went out of their way to ensure that our dinner went well—especially our server. The food was great! I enjoyed the cold bar, the sides and the meat (especially the lamb). We will definitely be back!