P&S Ravioli Company

When I was young, my dad, George and mom, Phyllis would make handmade raviolis for the holidays! P&S raviolis are the closest to their delicious, homemade raviolis. The small store, on 10th and Morris Streets has, in my opinion, some of the best fresh and frozen pasta. People laugh when I tell them "I can eat the cheese ravioli with "I Can't Believe It's Not Butter" and parmesan cheese for breakfast." Yum! They have a variety of raviolis from cheese (my favorite) to spinach ( my second favorite). Spinach is in the dough and in the cheese filling. Their mushroom ravioli has a touch of gorgonzola and they also have meat and lobster ravioli. Now ravioli is not the only pasta that they carry. They have fresh spaghetti, fresh fettuccine, potato gnocchi, cheese cavatelli, stuffed shells, manicotti and tortellini which you can use in soup or pasta salads. They have sauces and grated cheese and their meatballs are great for sandwiches. Oh and one more item, their garlic mozzarella bread is delicious! I get my steaks from Mike and Matt's and make a delicious cheese steak on the bread. A must try. Fresh and frozen, really good raviolis and pasta! Seasonal, you can pick up or order Nonna's Ricotta Pie...all fresh ingredients!

I love P&S Raviolis. They are the Best.

Always fresh ravioli, meatballs are the Best. I travel an hour just to get the good stuff. :)

Best hoagies and pasta Philly has to offer

P&S are hands down the best raviolis I have ever tasted. They are made fresh daily. The woman who works the store suggested if you are not going to eat them within the week, to put the raviolis in the freezer for later.
P&S also make other delicious foods. Not only do they make meatballs, now they make sandwiches too. But don't take my word. Go to try them yourself. Enjoy! 😄👍