Scoundrel

Delicious NYE dinner- our server was wonderful, knowledgable and we appreciated he didn’t push the tasting menu. The food was delicious especially the Yellowfin Tuna (pictured). We also enjoyed the Peking Duck and steak & frites. You do sit in pretty close quarters - not an introvert’s favorite and the guys 3 tables over were LOUD but that’s out of my control. I would definitely return. The Creme brûlée was better than the cronut-esque dessert.

My boyfriend took me here last night for a surprise birthday dinner and I was not disappointed!! We ordered the 55oz Tomahawk Steak entree and a few cocktails and everything was divine!! I'm so upset I don't remember the names of the bartenders but they gave fantastic service and recommendations. We spent a total of $400 (tip included) but with the food, service, and experience, I have no problem paying that kind of money. Thank you so much for making my day special!

Incredible. Best duck I've had since I went to France a few years ago.
Chicory salad was expertly put together. Eating it by itself was too bitter, but with the other ingredients, it's perfect.
Beef tartar was hands-down the best I've ever had.
Pork Milanese was the least impressive, but the curry remoulade is to die for.
Drinks were great.
Only real detractor is the closeness of the tables.
Yes, it's a little pricey, but I think it's worth it for what we ordered.

Visiting from Chicago. This place was amazing! Definitely good vibes and even kinda felt like a restaurant that we would find in Chicago. We ordered the baguette, beef tartare, oysters, salmon, duck, and crème brûlée and EVERY dish was fantastic. Perfect seasoning and mix of flavors. The servers were great too.

We tried this right before a Broadway show and were pleasantly surprised. The food was delicious, was a little disappointed that they didn't have a lot of food priced at the lower price range they advertise. Definitely a nice more expensive date night.

Location: Great location right off of Main Street
Vibe: Very dark, like you were in a wine cellar
Food/Drink: like I said delicious. The bread with dill butter definitely a must and the duck was definitely the best duck I've ever had. We got a bottle of wine which was good but the mark up from retail was crazy high. Next time we'll probably just try a mixed drink or just get a glass.