The Cazbah

(5 Reviews)
16 W McBee Ave, Greenville, SC 29601, USA

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Contacts

Category: Restaurant,
Address: 16 W McBee Ave, Greenville, SC 29601, USA
Zip code: 29601
Website: http://www.thecazbah.com/
Opening hours (Edit)
Monday:Closed
Tuesday:5:00 – 10:00 PM
Wednesday:5:00 – 10:00 PM
Thursday:5:00 – 10:00 PM
Friday:5:00 – 10:00 PM
Saturday:5:00 – 10:00 PM
Sunday:5:00 – 9:00 PM

Customer Ratings and Reviews

  • Larry G on Google

    (December 12, 2021, 6:10 am)

    The food is outstanding and very nice wine list to go with it. It does get very loud thought especially on the second level. To me that takes away from it as a great date place but no arguing the food is five stars.

  • K S on Google

    (December 11, 2021, 3:58 pm)

    I have always loved this place got to go back after moving away while visiting and it was just as good as I remember. I love the atmosphere and the tuna is just as amazing as I remember! So happy to see they are still around!

  • Rick Borucki on Google

    (November 6, 2021, 11:48 am)

    Great waitstaff. Intimate setting. Absolutely wonderful food. Not a bad choice on the menu.

  • Asheta Suresh on Google

    (October 29, 2021, 1:53 pm)

    It's a cute restaurant and ambiance is great too. Severs are friendly and nice. But the food however, leaves something to be desired. I ordered the goat cheese salad and it didn't meet my expectations at all. My husband ordered the lamb and his food portion was tiny. Even after ordering an appetizer it didn't feel satiating at all. We had to go to another restaurant later because what we ate felt like an appetizer by itself. Go here if you aren't a big eater and just want a pleasant evening out.

  • Austin Hill on Google

    (August 16, 2021, 10:11 pm)

    They did an excellent job. Most restaurants are experiencing staffing difficulties right now, and we recognized the challenges and were AMAZED by the ability of the staff. The food was delivered quickly and was up to expectations. As a chef, bartender, and caterer, I can appreciate when a small group of people can pull off a busy night of service at the hosting stand, as servers, and as cooks and kitchen personnel. That takes poise, class, and experience. Sorry if I don't write a lot about the food and ambiance, that has been thoroughly covered, and is legit, but the servers and bar tending staff were the stars this night. And for that I thank them and The Cazbah.

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