Category: | Restaurant, |
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Address: | 3104 E 26th St, Sioux Falls, SD 57103, USA |
Zip code: | 57103 |
Website: | https://www.cherrycreek-grill.com/ |
Opening hours (Edit) | |
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Monday: | 11:00 AM – 11:00 PM |
Tuesday: | 11:00 AM – 11:00 PM |
Wednesday: | 11:00 AM – 11:00 PM |
Thursday: | 11:00 AM – 11:00 PM |
Friday: | 11:00 AM – 11:00 PM |
Saturday: | 11:00 AM – 11:00 PM |
Sunday: | 11:00 AM – 11:00 PM |
The food here was top of the line. I had the best prime rib of my life. Everyone in my party bragged about their food.
Nachos were supper salty. My cajun chicken sandwich didn't have any spices on it. Chicken tortilla soup really salty too. And I like salt but it was crazy!
The Stanley cup appetizer platter definitely feeds 2-3 people. Our server Chad was super friendly and personable. I got the Reuben sandwich and it was absolutely delicious, I think I might try the cowboy chimichangas next time around.
Look this review is ONLY getting 5 stars because of Chad. We got random amazing luck and got Chad as our server (we didn’t even realize till after that he is the shinning gem here). He was attentive and on the ball. Neither one of us had an empty cup at any point, and he gave an amazing supper suggesting to my girlfriend. She said the Cajun chicken sandwich is one of the best she’s had in a very long time.
Now owners please pay attention here. Your food is good but it’s not out of this world. The pricing is a little high for the quality. $22 for a 12 oz ribeye is a bit on the high side.
We wouldn’t come back for the food but we will because of Chad. ❤️ keep being awesome Chad. ❤️
The food is always good. The waiter that closes several nights per week is an absolute gem. He brings the best service and charisma in town, and that is saying a lot. We have several excellent spots in this city, but this young man separates this place from the rest in the evenings. I am telling you, give this place your business and, if you get him, you will see exactly what I am talking about. The food has always been very good. His service and commitment to excellence is the difference.