Category: | Restaurant, |
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Address: | 1309 Bell Rd #216, Antioch, TN 37013, USA |
Zip code: | 37013 |
Opening hours (Edit) | |
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Monday: | 10:00 AM – 11:00 PM |
Tuesday: | 10:00 AM – 11:00 PM |
Wednesday: | 10:00 AM – 11:00 PM |
Thursday: | 10:00 AM – 11:00 PM |
Friday: | 10:00 AM – 11:00 PM |
Saturday: | 10:00 AM – 11:00 PM |
Sunday: | 12:00 – 10:00 PM |
John has the best Steak and Gryo In the state of Tennessee, Hands Down! I always walk out like I’m pregnant because I’m so full! If you are looking for a new place to try, this is the place. I promise he will not disappoint you so come on a empty stomach because you will need it! ????????????????????
Wow. Double wow. Amazing food. Nicest owner ever. Incredible value and gigantic portions. You WILL need a carry out box because you will receive a mountain of amazing food. I've traveled all over the world and eaten in every kind of place. This one is now at the top of my list for all time favorite casual dining. Not a fancy place, just an outstanding and amazing place that deserves to be on a TV show about hidden food gems. Well done John. Nice to have met you today. You'll see me again and again.
This place is awesome! Everything on the menu is good. The owner is a really nice guy and very good chef.
John is fantastic this will be an establishment that we come and support every time we are in Antioch. I highly recommend this location to anyone looking for great food and big portions. Thanks for giving Antioch a great restaurant. Oh and the mango tea is delicious a must have.
Imo the best gyro shop in the area! John is friendly and always willing to help the customer. Not to mention, the portion sizes are really big for the price you pay for the food. I've never had a complaint about Johns establishment, his parents are also very nice people and communicate with the customers as well. Hands down best gyro shop in the area with a wide selection to choose from. When you look up the restaurant on Google it only shows you a portion of the menu but it's actually quite big. John is an amazing chef who takes pride in his food. Go and you won't be disappointed.