Wyatt Earps Steak House

It was a nice place. My steak was seasoned well. The service was a little slow and their timing of bringing out your food is off. They brought out our salad then our main course came out right after that.

Amazing. The chicken breast, green beans and cinnamon apples were delicious. The strawberry butter and rolls are good also. The restaurant is very nice with a open floor plan and a nice fireplace at one end.New tables and chairs and nice booths for seating. The staff was supper friendly and helpful. Very good food and great service.

We have been here three times since they’ve opened and have enjoyed every meal. The service has been excellent every time. Their rolls are soft and warm and served with the best strawberry butter! The interior has been beautifully done with a brick floor to ceiling fireplace and a rustic tin roof. We will definitely keep coming back!

It's a steak place. Nothing special. To much seasoning on steak. Rib eye looked like one from one of those trucks with the cheap meat. This was second time here. Maybe they are still working things out. Music is also a little loud for a family style restaurant.

Brian is the best server I have ever had and gave me the best food I’ve had in a long time. We go out to eat a lot. We see a lot of servers. Rarely do they up-sell me. Not only did he provide insights on what was good, cuts of meat, and make recommendations, but I was in no way open to a dessert until he introduced me to the 3-layer strawberry cake from New Albany, MS. Who knows even knows that stuff? Who cares where it’s from. Well, Brian did. And now I do. I remember the name because it’s the best dessert I have ever had. And honestly, I don’t know if it was really that good, or he made me believe it was. But I walked out about to pop, and not mad about it. Biggest recommendation for positive interaction, customer service and turnaround times! Ask for Brian!