| Category: | Restaurant, |
|---|---|
| Address: | 55 E Main St, Chattanooga, TN 37408, USA |
| Zip code: | 37408 |
| Website: | http://bluegrassgrillchattanooga.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | Closed |
| Tuesday: | 6:30 AM – 2:00 PM |
| Wednesday: | 6:30 AM – 2:00 PM |
| Thursday: | 6:30 AM – 2:00 PM |
| Friday: | 6:30 AM – 2:00 PM |
| Saturday: | 6:30 AM – 1:00 PM |
| Sunday: | Closed |
Not a very long wait, so 2 hungry people were happy for that. This was one of the friendliest wait staffs I've ever come across. If you can, sit at the counter and if you can encounter Rivers, he's a hoot.
My wife had a make your own omlette, supposedly with 2 eggs... They must have been duck eggs, it was HUGE! But the eggs were fluffy and cooked perfect. I had the loaded blintz, outstanding!! My only disappointment was the biscuits and gravy. The biscuit was fluffy and delicious, but the gravy was a little bland. Definitely on the list to come back to next time we're in Chattanooga
Great experience. The wait was worth it. The food options we're incredibly various. They had vegetarian, meat, and even some vegan options. I enjoyed the scrambled tofu hash and pancakes. My wife loved the cubed French Toast special. My daughter also loved the pancakes as well as her pumpkin muffin. The biscuits were very good. I would gladly wait in line again for this meal. The service was very good while moving quickly. They brought my daughter a bucket of animals to play with while we waited.
This place has it all! Super friendly staff, delicious food, extensive menu to choose from and great ambiance! I'll definitely keep coming.
Nina was the best server. She was friendly and efficient.
The food was very good. Love this place. Worth the wait.
New in Chattanooga and trying as many "eats" as possible! Had a breakfast meeting scheduled at Bluegrass Grill and was hesitant because it would not have been my first choice. What a sweet place, with sweet servers and, the grub will not disappoint. Being mostly plant-based with carnivorous hub, I ordered the Cilantro-Lime Tofu Hash with fresh local tomatoes, added black beans and avocados