Owen Brennan's

We recently celebrated a dear friends and military buddy's birthday at Owen Brennan's. This was my very first visit, and it was okay at best. We were greeted by the host or young lady at the door, as she started to escort us to the room reserved for the event, she stopped about halfway and said 'My god there's a lot of ya'll and my feet hurting from walking back and forth". She pointed us in the direction of the room and said it's right back there. during the event, we had a buffet style service, and almost immediately after the first serving of food was gone, it took nearly forty (40) minutes to get replacements. The birthday boy's wife paid for four (4) course service and people were ready to leave because it took so long to replenish the food. The food was very good however. But Service is what keeps your customers coming back, and we did not receive the service you'd expect form such a fine establishment. May they get better in the future. I'd like to go back someday.

Great atmosphere and the food was great! Although the gumbo was pretty bland but it could've just been the batch as everything else was delicious. Can't wait to try their brunch.

I ordered the shrimp and grits. Nice presentation. I liked the jumbo shrimp but I didn't quite understand the intent of the huge mushrooms. They didn't pair well with the dish. For the price, I definitely could've used more grits and more of the cajun creole flavor.

I love this place. I always order the chicken salad salad. I wanted to be adventurous today and try the stuffed chicken. It was NOT GOOD. So I just pushed it aside. My waiter saw I hadn't touched it and asked if I had issue with it. I told him the truth and how I always order the salad. He brought out my salad, then didnt charge me for either plate. This is how you do good business. I will always come here.

Don't let the shopping plaza location scare you away - this is excellent food! Delicious cajun/creole menu brings the flavors of Louisiana to Memphis. I have eaten here several times as a visitor to the city and every dish has been beautifully prepared and I have never left hungry. Quite the opposite, in fact. Their desserts sound wonderful, but I have yet to pace myself sufficiently to leave room to try one. Maybe next time I will start with dessert - key lime parfait, anyone?