Category: | Restaurant, |
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Address: | 75 Belinda Pkwy, Mt. Juliet, TN 37122, USA |
Zip code: | 37122 |
Opening hours (Edit) | |
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Monday: | 5:00 – 10:00 PM |
Tuesday: | 5:00 – 10:00 PM |
Wednesday: | 5:00 – 10:00 PM |
Thursday: | 5:00 – 10:00 PM |
Friday: | 5:00 – 10:00 PM |
Saturday: | 5:00 – 10:00 PM |
Sunday: | 5:00 – 9:00 PM |
Looking at the prior reviews, i knew i was talking a chance. I actually ate here twice, once with a coworker.
Both nights were not busy at all, and had at least two people working there. Bartender and chef. I had excellent, quick and attentive service. As well as good food for what i ordered.
First night, got the shrimp app plate and then the steak salad.
The shrimp were large and cooked very well. Medium rare for the salad was pretty close, good mixed greens with spinach and others. Slight onion, tomatoes and was pretty good. No complaints.
Second night, got the fish and onion rings and again, not disappointed at all.
Breakfast burrito, not too bad
This place is currently a mixed bag of results. I'm trying not to be too harsh, since the place is hardly a month old.
When we were there, there was only one person working. Literally doing everything. I don't care how talented you are, that's a lot to ask of one person.
Due to this, it took forever for us to even get menus, let alone our order taken.
We ordered some drinks (no strong ones as the liquor license hadn't cleared yet), an appetizer, and a couple burgers.
Due to our man being overwhelmed with handling every task we never got the appetizer. But it also wasn't on the bill. So, I'll call that a wash.
The presentation of the food was great. It did look like our man knew his way around the cooking and plating food. Oh, and the burgers were ordered medium rare, and they were cooked PERFECTLY. I mean, even my friend found this to be super impressive. I don't think I've had a burger cooked this well in a long time.
Unfortunately, my patty had kind of an odd consistency. Like it had been previously frozen. Perhaps it was. But I'm not sure I can blame the chef for this. But damn did he do the best with what he had to work with.
I'm planning on going back after they get their legs under them and hopefully I can give this place another star or two.
Obviously your mileage may vary. But I wouldn't skip this place just because it's in the lobby of a hotel.
Great breakfast and service. Been here a couple of times. Equally good both visits
This place is really good but they need more people I feel so bad for Anthony running that place by himself. Great guy- I wish the hotel would support him and this restaurant and hire more people atleast!