Category: | Restaurant, |
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Address: | 1834 TX-1604 Loop, San Antonio, TX 78248, USA |
Zip code: | 78248 |
Website: | https://www.eddiev.com/locations/tx/san-antonio/san-antonio/8505?cmpid=br:ev_ag:ie_ch:loc_ca:EVG |
Opening hours (Edit) | |
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Monday: | 4:00 – 10:00 PM |
Tuesday: | 4:00 – 10:00 PM |
Wednesday: | 4:00 – 10:00 PM |
Thursday: | 4:00 – 10:00 PM |
Friday: | 4:00 – 11:00 PM |
Saturday: | 4:00 – 11:00 PM |
Sunday: | 4:00 – 9:00 PM |
The atmosphere and the service was excellent. The appetizers and drinks were delicious. Everyone's food was exactly made to order except for mine. They ran out of redfish so they substituted it with another fish, however, it was served cold. Our waiter had left our area for a few minutes so I was unable to send it back. When our waiter did return, I felt full from eating the lump crab topping and the sides, so it wasn't worth mentioning the cold fish. For dessert, we enjoyed their Banana Foster. All in all. It was an enjoyable evening. I would like to make a suggestion, that our waiter should have returned after we tasted our food to make sure it met our expectations.
The layout of this place is amazing. I’m from Austin and I regularly go to a place called Bartlett‘s which used to be a Houston’s and I’ve even been to our local Eddie V’s which is also great but I was very impressed by the server, I think his name is Brian. I don’t write reviews often but on this occasion I think Eddie V’s was worth it.
Very nice dining room that is spacious, light, and fitted with very nice tables and booths. White tablecloths and excellent service that is both courteous and skilled. Has a lovely relaxed, soft atmosphere with a subdued noise level. And by the way the food is delicious.
Excellent service from beginning to end. We closed the restaurant down. My bacon wrapped fillet with king crab was absolutely delicious and so tender. Great date night all the way around.
My boyfriend and I dined here for our 1 year anniversary and words cannot express how incredible the service and experience were! The staff wrote a kind, hand written card congratulating us, set the table with rose petals, gave us two free glasses of champagne, and gave us a complimentary dessert! Our waiter, Trevor, was so attentive and took great care of us as well. And of course, the food was exquisite!