| Category: | Restaurant, |
|---|---|
| Address: | 21119 U.S. Hwy 281 N, San Antonio, TX 78258, USA |
| Zip code: | 78258 |
| Website: | https://parryspizza.com/locations/san-antonio-stone-oak/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 11:00 AM – 10:00 PM |
| Tuesday: | 11:00 AM – 10:00 PM |
| Wednesday: | 11:00 AM – 10:00 PM |
| Thursday: | 11:00 AM – 10:00 PM |
| Friday: | 11:00 AM – 11:00 PM |
| Saturday: | 11:00 AM – 11:00 PM |
| Sunday: | 11:00 AM – 10:00 PM |
Went in for a graduation party, great service, waitress was on top of the whole party. Food came out timely and tasted great, would def go back! Good prices for specials!
I will start with the service which I bet in a year this will be irrelevant, if you’re a new customer dining in just be patient with the employees it clear everyone is still getting it together and learning how to service their guest. It was a bit wild when I visited and everyone was all over the place and the waiter and manager on duty were great even though you can tell they were stretched & like I said a year from now they will be pros. The pizza and the craft beer is why we’re all here and they can’t loose. Amazing food
First week open, Friday night rush (2 hour wait). They handled it pretty well with the first Friday open rush. Great service at the bar for real. Glad we don't have to travel to I10 to hit this place anymore.
First off— why do we go to places like this? Because we want the food to be good.
On that level Parry’s did not disappoint. Pizza, cheesy bread, and fries were good.
Large beer selection. Heads up though— they have a weird policy of only serving you one drink at a time. That means if your girlfriend, wife, friend, partner, whatever is waiting outside, as what happened to us tonight, and you offer to go get drinks while they stay seated, just know that you will have to make two trips and have two separate transactions.
This place has been open for business for less than a week and there are still some kinks for them to work so be patient with the restaurant and staff.
Our server was good but somewhat overwhelmed. So our service was hit and miss. Management was helping out all over the restaurant and again— be patient as this place has only been open for three days.
We will go back. The food is that good and I’m sure that they will have some of the issues figured out.