| Category: | Restaurant, |
|---|---|
| Address: | 20330 Huebner Rd Unit 106, San Antonio, TX 78258, USA |
| Zip code: | 78258 |
| Website: | https://taqueriadatapoint.net/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 6:00 AM – 11:00 PM |
| Tuesday: | 6:00 AM – 11:00 PM |
| Wednesday: | 6:00 AM – 11:00 PM |
| Thursday: | 6:00 AM – 11:00 PM |
| Friday: | 6:00 AM – 11:59 PM |
| Saturday: | 6:00 AM – 11:59 PM |
| Sunday: | 6:00 AM – 11:00 PM |
It was my first visit to get 2 beef fajitas tacos. Service was fast. The tacos were served hot and fresh. The hot sauce was a little watery. The tacos were very good.
One of our favorite places to eat Mexican food in Stone Oak. Great prices, good selection and delicious.
We’ve had and recommend the chile relleno, pork chops, fideo, carne asada and carne gusada.
First time at Taqueria Datapoint and they did not disappoint! We came in Easter Sunday to their newest location and we were seated immediately. Service was great (Gaby was our server) and food was excellent. We will be back!
A friend recommended we try this newly opened restaurant in our area. She had oatmeal and toast and I had breakfast tacos. She enjoyed her oatmeal but felt it lacked flavorings/additions like fresh fruit and nuts. I had a delicious country sausage and egg taco and a chiliquilles taco. The tacos were quite generous with fillings and very flavorful as well. I could have made two tacos out of one, lesson learned ☺️. The staff were friendly and the atmosphere was quiet and pleasant. We felt like their breakfast plates were pricier than other places we frequent which is why she tried the oatmeal and I had tacos. Overall, a great place for breakfast tacos and a nice addition to the neighborhood.
My family and I frequent their other two locations and were so hyped when we found out they opened one right down the road from us. Went in around 11pm and were welcomed warmly by the employees. You go in and sit at whatever open table you’d like. After that they’ll bring you some menus with their delicious salsa de molcajete. We then ordered the quesabirria tacos, un taco de tripas, un taco de asada and a side of rice. We left our plates completely empty, it was so good. Our server, Gaby, was very kind and attentive through our whole meal. You can tell their tortillas are made by hand and their agua de jamaica as well (when we ordered it they checked in the back to make sure it was done brewing) 10/10 would recommend.