Mad Piez Pizza

Ok so the pizza wasn't too bad. We'll try again for a definite on that, and maybe ask for more sauce next time. Don't do the mozzarella sticks though. They tasted like they were frozen, were super dry, and honestly not even as good as Sonic. Save your money on those, and buy another pizza 😃. Had a pep, and the cow pies I think it was called with brisket.

Peter Madden keeps coming up with great food. We showed up thinking we would dine in, but discovered that isn't an option. No problem - it was still hot and delicious when we got it home.

Called in and ordered some pizza rolls here because I’ve been wanting to try this place and am never on this side of town. When I went in to get my order, somehow it didn’t make it over to the kitchen. So they said it’d be a 7-8 min wait. No big deal, it happens!

They comped my meal AND gave me a gift card. That’s fantastic service there! Rolls were great and will be coming back soon!

I was quite hopeful for this new establishment as it is part of the other MAD establishments in town for which i have high regard. This pizza however is not up to snuff. The crust is good but the sauce is not my favorite and the amount of cheese they add to one pizza is enough for 3 pizzas. For some reason around here people think that more cheese is better pizza, it is not. In addition one of the pizzas we got had add-on mushrooms, good thing I checked before picking up, there were no mushrooms there, instead of making a new pizza they just added the mushrooms, it is not the same…. You get one more chance, I live at the end of the street by the river and I was excited about some good pizza around here.

I went on one of the recent graduation nights, an acid test for the business no doubt. It was absolutely slammed, and I could see numerous prepared pies forming a queue in front of the oven.

I placed an order in the store and to my amazement, walked out with a pizza in less than 10 minutes. They survived the night and have begun placing advertising signs around town as a victory lap.

The pizza is exceptional. Still hot when I got home, I pulled a slice out and was happy to see proper browning of the cheese. The undercarriage is cooked properly and allows the pizza a bit of flex but not enough to lose its shape. The taste is quite good and seems to be homemade at every turn.

Also, you'll see the owner working in there when you go. And no, he's not just sitting back doing overwatch, rather putting his nose to the grindstone to get his business up and running.