Sôlt

Cute remodel but the menu is almost the exact same. The food is still good, my expectations were a new and fresh menu. The star rating is for the disappointment not the food. Try the sesame seared tuna. Delish.

Chef Tai has done it right! Safe seating, new high tech ventilation, masked staff, great food,from appetizers to entres... good wine selections and cocktails .Reasonably priced for a great luncheon or evening.

This place is a must visit. We made a reservation for 7 and saw many people get turned away from 7-8pm. Quite a popular place right now. The food and service were all superb — shout out to Ana! Highly recommend the fish tacos, salmon, and shrimp bisque. The butter cake is a must try as well. Yum yum yum all the way around. The only reason we wouldn’t give it at 5 is that we had to wait at the bar for 40 min even though we had a reservation. It wasn’t a big deal to us, but we were surprised we weren’t offered an apology by anyone but the hostess nor did we receive anything on the house. Regardless, we will definitely be back! FYI, the crowd thinned out by 8:30 — could get in without a reservation by then at that time.

Wife and I dined here for the first time tonight. Crab cake appetizer was really good. We both had the burger and it was fantastic!. The Liar Liar was one of the best jalapeño margaritas I've ever had. Great service from Callie and the rest of the staff. We will definitely be back!

One of the first places I heard about upon moving to the area and I'm glad I checked it out. Nice to have fine dining in a cool yet unpretentious environment. Summer and Marshall were friendly and attentive, and dang I haven't gotten to the food yet. First of all, an awesome price point for the quality, a great place to impress a date, and get a little extravagant. The crab cakes and salmon were awesome, and definitely found a few things to try on my next visit