Austin's Bar B Que

I'm pleased with Austin's Bar B Que in Addison particularly their ribs and brisket, which were both moist and very flavorful. The ribs had a surprise kick to them, and were cooked to a delicious crunchy bark. How did they do that and still have a moist product? The spicy kick seems to set Austin's apart in my opinion. The brisket was prepared correctly and did not have fat and gristle.They do a nice job on red skin potato salad with a mustard dressing and good jalapeno pinto beans that stood up to the spicy ribs. Wait service was very good with quick service. The portions are large. I left with a package for an additional meal from the two-meat dinner. They offer a good-looking full bar with large screens. Noise from the TVs is not noticeable in the dining area. Interior is beautifully renovated in a comfortable rustic theme. Background music was hip jazz.

I’m a VERY tough critic and y’all made the grade. I have 2 Big Green Eggs and smoke a lot over the past 22 years. Your Ribs are spot on and the Brisket wonderful. Wish you would add some Spicy BBQ Sauce but I’m coming back regardless. Kudos.

This new BBQ place is great. The chicken is moist and flavorful with just the right amount of pepper. The brisket is good although a tab on the dry side. The sausage links are juicy with the right amount of spice.

Everyone from the manager/owner to the wait staff are friendly and attentive.

A sure thing, put on your list of places to go.

I've worked across the street from this location for decades. With every previous tenant, I've never seen what I would remotely call a full parking lot. I was surprised when this place opened a week or so ago that the parking lot was *packed*. Jam packed. Anyway, I knew I'd have to try it out.

We went there today for the first time. I tried the ribs, brisket, pulled pork, and snuck a little piece of yard bird from my co-worker's plate. All of it was incredible. The brisket was all a lean cut, but was fantastic. I'd assume if you bought it by the pound, you'd probably get a mix of lean and moist brisket, but I'm not sure. Good bark, good smoke ring, spot-on flavor. The ribs had a great seasoning and were perfectly tender. The pulled pork would make an AMAZING sandwich with a little coleslaw on it. Last but not least, the chicken was super moist, very good, but wasn't as smoky as the other meats (intentionally, I'm sure). I'm not usually a sauce guy, but the BBQ sauce might be the best I've had.

I'm stoked to have this joint in Addison. I can only assume they will be wildly successful after having tried it. I will 100% be back.