Chamberlain's Steak and Chop House

(5 Reviews)
5330 Belt Line Rd, Dallas, TX 75254, USA

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Contacts

Category: Restaurant,
Address: 5330 Belt Line Rd, Dallas, TX 75254, USA
Zip code: 75254
Website: https://www.chamberlainssteakhouse.com/
Opening hours (Edit)
Monday:4:30 – 10:00 PM
Tuesday:4:30 – 10:00 PM
Wednesday:4:30 – 10:00 PM
Thursday:4:30 – 10:00 PM
Friday:4:30 – 10:00 PM
Saturday:4:30 – 10:00 PM
Sunday:Closed

Customer Ratings and Reviews

  • Rachel Ruminski on Google

    (June 6, 2020, 2:34 am)

    From the minute I walked in, to the minute I walked out, I felt like a freaking celebrity.

    My fiancé and I had never been here, but we live in the area and have driven past on several occasions thinking we should give it a shot. Boy am I glad we did.

    As if our waiter was not excellent enough, the GM, or chef (we aren’t sure who he was) greeted us at our table. He had a 5 minute conversation with us, literally making us feel like we were the only patrons in the restaurant. We were not. It was a full house. The food was fantastic, and when we left, we were greeted again upon our departure.

    I could go in for paragraphs, but in short: great food, great service, you won’t be disappointed.

  • Randall Graham on Google

    (June 3, 2020, 2:57 am)

    Amazing food, great service. Loved every minute and every bite. I had the bone in strip, best steak I've ever had. Pricey but worth the money

  • Mickey D on Google

    (March 25, 2020, 1:58 pm)

    I've been to Chamberlain's before, for special occasions typically. I joined the text message list and found out they were doing curbside specials during the Shelter in Place period in Dallas. Great food and a great price as usual. We ordered the Halibut, NY Strip and Coconut Shrimp and they were all perfect That was expected. What amazed me is how they still manage to give memorable experiences even with curbside! They were gracious and attentive as always! Good Job Chamberlain's! I'm going to check my texts and comeback for sure!

  • Neil Simmons on Google

    (February 9, 2020, 2:07 am)

    Really great atmosphere and really good food. I had the bone in ribeye, and it was one of the best I've had. The creamed spinach was to die for, though. I'm not usually one to finish a side with such a large cut off beef, but I couldn't help myself.

    The service was fantastic and our waiter was very timely without being overly intrusive on our evening. I was very impressed and would definitely go there again.

  • Austin Lin on Google

    (August 6, 2019, 2:37 am)

    Dry aged bone in rib eye was some of the best I've had. Temperature was spot on. I came in way under dressed but didn't get any grief about it. Lance and the rest of the wait staff very attentive and kept my drink filled without me having to ask them one time. Atmosphere a very typical high end steak house and I'm good with that. Over all very happy my experience and looking forward to coming back sometime in the future when I'm in town.

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