| Category: | Restaurant, |
|---|---|
| Address: | 5810 Long Prairie Rd #200, Flower Mound, TX 75028, USA |
| Zip code: | 75028 |
| Website: | http://primefarmtotable.com/ |
| Opening hours (Edit) | |
|---|---|
| Monday: | 11:00 AM – 3:00 PM, 5:00 – 10:00 PM |
| Tuesday: | 11:00 AM – 3:00 PM, 5:00 – 10:00 PM |
| Wednesday: | 11:00 AM – 3:00 PM, 5:00 – 10:00 PM |
| Thursday: | 11:00 AM – 3:00 PM, 5:00 – 10:00 PM |
| Friday: | 11:00 AM – 3:00 PM, 5:00 – 10:00 PM |
| Saturday: | 11:00 AM – 3:00 PM, 5:00 – 10:00 PM |
| Sunday: | 10:00 AM – 3:00 PM |
My wife and I stopped in for the first time last night and really enjoyed our experience. Our server, Stoney, was incredibly knowledgeable of the menu/bar offerings, and our meals were beyond delicious. I highly recommend checking out Prime. We'll surely throw this little gem into our dining out rotation!
We were spoiled by a friend who took us here for a wine pairing dinner. The food was absolutely amazing, as was the service. Our entire experience was top notch and we are so thankful to have been invited. This is for sure an upscale place with prices that reflect that, but definitely go if you get the chance.
This is not a very big restaurant. It is very nice an somewhat intimate. If you're looking for a cheap meal this place is not for you. The service is very friendly and attentive. Their wine selection is very good. The food is of decent quality and very flavorful. The Cheese Board is a must. My wife and I both loved it! Sorry about the picture of the Cheese Board. I didn't think of taking a picture until after we started attacking it.
Very small but homey restaurant. I went for half price cocktails and that was a great choice. My wife had the lobster roll and said it was too buttery but good. I had the pork chop and it was very good. We got the cheese plate which is pricy but a good choice.
Excellent Cheese board, with a number of interesting additions (Chutney, Chili reduction) that were a great start to the meal. All of the meats and fishes in the various servings were expertly prepared and complimented with a trio of sides to enhance the flavor. (Seaweed, quick fried fresh kale, brussel sprout leaves, and beets) Dessert - a poached pear with lemon curd topped with a crisp cookie was just the right amount of sweetness and tartness to finish the meal. Portions were just right, so that you could appreciate the flavor without overindulging. A great experience and I hope to repeat soon.