On The Grill Restaurant

I was greeted as I came in, and seated by the lovely hostess, at the bar. It wasn't busy. There were about 4 other tables when I arrived. They were playing some 90s pop and R&B throwbacks which was something I eased into with my 5x5 brunette bombshell haha. It was a vibe, low-light and fresh. They still had Christmas garlands above one of their TVs though, which was well, festive but it is the end of June. The server brought me complimentary chips and salsas. The salsa verde was spicy 😋 They gave good customer service and the food was overall, delicious. I had been craving chicken with mole for a while and those tacos hit the spot. The rice had peas, carrots, corn and... lima beans? I didn't care for the lima beans and didn't think they'd be in traditional Mexican rice as I know it but eh, easily took them out with my fork. The rice itself was a bit on the dry side but alright. The chicken and mole was just to my liking with fresh tortillas and the refried beans were good too. I was there over an hour and had a bahama mama as my last drink, which they made strong. It was everything I could ask for. But, they were playing World Championship Tag for some reason there at the bar area which got progressively funnier as time went on and alcohol went in. I'd been here a couple times before and always enjoyed it. Overall, I'd recommend this restaurant to my family and friends.

I was craving some tasty brunch and decided to finally give this place a try. As with most restaurants, the mimosas were pretty straightforward. You can't do brunch with a mimosa so do order one. I was offered other flavors besides orange. I decided to stick to regular orange.

The Avocado Chilaquiles were so good! I was surprised they came with chicken since the menu did not list it as such. It was a pleasant surprise! The sides were okay.

I couldn't resist trying the Banana Foster pancakes. They were a generous serving of 4 fluffy pancakes that hit the spot.

Make sure to be ready to wait a bit if you go on a Sunday for brunch. Service was very slow in the beginning but it was incredibly busy.

I really enjoyed the food and the service was spectacular. I ended up ordering the mixed fajita plate without vegetables and it was a generous portion(definitely didn’t finish it). Would definitely come back again!

In a mini mall, so outer front appearance is deceiving. Inner restaurant is much nicer. Wonderful food at a reasonable price. The service was fantastic. The establishment was crystal clean. Some staff still chose to wear face diapers but others went without. Excellent country music playing overhead at correct volume. Lighting was perfect. Plus, they have a full bar. Seafood, Mexican food, American food. And the staff can actually speak English which is an unusual occurrence in the Rio Grande Valley of Texas.

The food was decent, nothing over the top. Came out looking good. The taste was somewhat bland, not much seasoning or spices to give it a robust flavor. The atmosphere, cleanliness and attentive staff I give a 4-Star. The rice and beans were cold, and the tacos seemed to have been sitting a few before getting to me. This was on a Tuesday afternoons me didn’t have an abnormal amount of patrons. Would visit again and be welcome to having a different platter. This is what the server recommended.