Jack Allen’s Kitchen 360

Went to this location on a Sunday for their brunch buffet early to beat the lines. The place did get busy closer to noon. Their food was delicious with a good variety of American breakfast food made with farmer's market ingredients, for a decent price. Of particular note personally were the grits, boar sausage patties and the biscuits. Even though it was a buffet, servers were attentive, as some entrees included with the buffet bill need to be requested from them. Great experience overall.

Come here about twice a year. Generous portions of excellent Southern-style food at reasonable prices. Especially enjoyed the grilled ruby trout and 5 cheese macaroni and chicken. Service consistently friendly and efficient. Would recommend making reservations before dinner rush, as wait times go up fast.

Have visited this place twice and both time I have been impressed with the quality of food for the price. Of course the farm to table style of the restaurant makes the place much more local. Service was great and the waitress did a great job of going through many options of specials.

Amazing brunch! The service was great. Very friendly and attentive. Our waitress gave us great suggestions and kept our coffee topped off. All the food was delicious! We didn't taste anything we didn't like and they even had Round Rock donuts! The atmosphere was warm and pleasant. Despite being very busy it never felt noisy or chaotic. Will definitely be back for brunch again!

I think you will start liking the place even before the food arrives. Good decor, nice ambience and very friendly staff. We went in for dinner and most of the table ordered the 13 spice pasta which is excellent. I got the grilled ruby trout which was lip smacking . I loved the combination of ingredients in the dish. Ordered a dessert to end the night and left the restaurant very happy !!