Quetzal

(5 Reviews)
3253, 18608 Ranch Rd 1431, Jonestown, TX 78645, USA

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Contacts

Category: Restaurant,
Address: 3253, 18608 Ranch Rd 1431, Jonestown, TX 78645, USA
Zip code: 78645
Website: https://quetzaltexmex.business.site/
Opening hours (Edit)
Monday:Closed
Tuesday:7:00 AM – 9:00 PM
Wednesday:7:00 AM – 9:00 PM
Thursday:7:00 AM – 9:00 PM
Friday:7:00 AM – 9:00 PM
Saturday:9:00 AM – 10:00 PM
Sunday:9:00 AM – 8:00 PM

Customer Ratings and Reviews

  • Cathy on Google

    (March 30, 2019, 11:52 pm)

    Stopped in on my way home late Thursday afternoon. Been a while and WOW! just WOW! Impressed by the professional staff with Alex at the helm. What a tight team. Very attentive. Easy access from S. Shore and N. Shore make Quetzal convenient for my meetups. Service I can trust. Food I love. Great atmosphere. Extremely clean.

  • B Wat on Google

    (March 17, 2019, 1:53 am)

    Tex-Mex with a French twist. Delicious food, friendly staff. I got what gave every indication of chef-cooked food for a ridiculously low price. I honestly don't know how they keep the doors open. The taste of the ingredients is noticeably fresh. If you live nearby and don't eat here regularly, something is wrong with you. I'll be back.

  • Jen on Google

    (March 17, 2019, 1:50 am)

    We came to Jonestown for Spring Break vacation and stayed at the Hallows nearby. This is a great Tex Mex restaurant. Great margaritas and food. Everything came to the table was authentic and delicious. And so much food. Large portions, great price. Dan was our waiter and he’s good. Definitely recommend.

  • John Mckinney on Google

    (March 12, 2019, 8:34 pm)

    Let’s start off with the fact the owner Alex is there shaking hands and talking to each table. He is ready tackle any feedback and loves new ideas. He has massaged this daily since he opened it and his staff is getting better by the day. Love their food and love spending time with Alex. Great experience overall.

  • Southern Honey Band on Google

    (March 12, 2019, 1:05 pm)

    The place is nice, food is decent, the staff is lovely most of the time, but some of them could use more training though. I have been to the restaurant four times now and have been unable to order the one thing I want to try, Spinach Mushroom Enchiladas. The last time I went, the Waiter wouldn't even ask if they could make it, just said NO and they were too busy... While looking around there were only 5 tables with folks at them. The owner is SUPER though, he definitely made our first visit comfortable. I do recommend people to try it.

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