Category: | Meal takeaway, Restaurant, |
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Address: | 401 W 100 N, Provo, UT 84601, USA |
Zip code: | 84601 |
Website: | http://www.tommys-burgers.com/ |
Opening hours (Edit) | |
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Monday: | 10:30 AM – 9:00 PM |
Tuesday: | 10:30 AM – 9:00 PM |
Wednesday: | 10:30 AM – 9:00 PM |
Thursday: | 10:30 AM – 9:00 PM |
Friday: | 10:30 AM – 9:00 PM |
Saturday: | 10:30 AM – 9:00 PM |
Sunday: | Closed |
Great place for a great burger and fries. I wish they had more variety. I would come back again.
Fun little Burger shack, recently got a new paint job. Tommy's does it right.
This place is really very good. It's a small shack that I kept intending to go to but never did until yesterday... I learned they've been open since the 80's and that's pretty impressive for an ever changing town like Provo, where keeping a new restaurant up seems pretty hard. After eating there it makes sense why they're still open. I had their Texas single and a side of chili cheese fries. Both pretty good, particularly the burger... however if I were to change anything, I'd prefer real cheese on the burger instead of the single slice of American cheese (that always tends to ruin a burger for me, I like the real stuff). Luckily the burger was flavorful enough to distract from the American cheese flavor... I just think it'd be so much better with a slice of real cheddar or something. The chili fries did appear to have real shredded cheese on it, however there wasn't as much on there as I'd expect for chili cheese fries... almost like the cheese was a garnish instead of a feature. The chili was a bit too spicy for my liking even though I like spicy, but chili is one of those things where it's really hard to please everyone, so I know there are probably people who swear on it and I don't blame them. Overall though I'd say my experience was good, and if I have a hankering for burgers again I'll likely be back again soon.
Quaint little burger joint with an interesting history. There is no indoor seating here, outdoor only or take it to go. I had the chicken sandwich and it was pretty tasty, nice blend of sauces and sautéed mushrooms and cheese. They boast locally sourced beef and bread made daily.
Absolutely delicious and very reasonably priced. I recommend trying the chili burger here - it was even better than I expected. The fries were crisp and fluffy. All the food was simple but high quality - just what you’d want in a local burger place.