J Morgan's Steakhouse

(4 Reviews)
100 State St, Montpelier, VT 05602, USA

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Contacts

Category: Restaurant,
Address: 100 State St, Montpelier, VT 05602, USA
Zip code: 05602
Website: http://www.capitolplaza.com/jMorgans.php
Opening hours (Edit)
Monday:7:00 AM – 9:00 PM
Tuesday:7:00 AM – 9:00 PM
Wednesday:7:00 AM – 9:00 PM
Thursday:7:00 AM – 9:00 PM
Friday:7:00 AM – 10:00 PM
Saturday:7:00 AM – 10:00 PM
Sunday:8:00 AM – 9:00 PM

Customer Ratings and Reviews

  • Cris Diaconu on Google

    (August 29, 2019, 12:57 am)

    The garlic bread and house salad were soo tasty, and the New York striploin was cooked to perfection. Our hostess, Dana, was very gracious and recommended the perfect dishes and wine. We had an amazing experience!

  • sandwichgirlJ . on Google

    (August 24, 2019, 5:10 am)

    Good service. Really good appetizer(calamari) came out super fast. Garlic bread and salads came promptly after ordering our entrees. The garlic bread was awesome. The house salad was disgusting unless you’re really into olives. The Caesar was much better. I recommend upgrading your salad or skipping it. It was literally just lettuce with olives and blue cheese. I didn’t see any dressing, unless you count olive juice. We both ordered fillet mignon and it was amazing. We each ordered a different potato option and they were both great. Kind of an expensive place but for good reason.

  • Sean on Google

    (July 11, 2019, 1:23 pm)

    Food is very good but prepare to wait a LONG time. Service was good as well. Food took just short of an hour. We ate a wide variety of menu items and they were all Very good. Ourselves and everyone around us waited a very long time to get our meals. I will return again because the food was good and see if they have gotten better and then raise my stars if so!

  • Robert Blodgett on Google

    (July 7, 2019, 2:43 am)

    Great food, great service. We had a great server, Olivia. I had a Greek salad that was very tasty, my wife had lobster mac-n-cheese and enormous Caesar side salad. Olivia brought me the most delicious garlic bread I'd ever eaten.

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