Da Pino

Food made with love.real southern italian food.

Súper yummy pasta. I was like eating at someone's house. Really enjoy it.

Like eating in your grandparents kitchen in Naples.

Pino’s main business is making cured meats for restaurants across the country, so you need to call ahead and make a reservation to eat at the restaurant. Food is great and loved spending an evening getting to know Pino. We’ll definitely be back.

visited again with a family friend from out of town. Food, as usual, was outstanding and matched only the quaint atmosphere and Pino's hospitality. Da Pino remains our family's preferred option as a place to get together as an unpretentious and relaxing place to share food, friendship, and wine.

One very important change - the restaurant no longer has regular dinner hours. It is open by reservation only. We were there and Pino had prepared a meal for us, but that was all he had prepared. Another tried to enter as walk-ins, and he turned them away.

Also since he is only cooking for those with reservations, if you have some food preferences be sure to communicate those beforehand. Otherwise you will get whatever he has prepared.